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E360 Webinar Will Discuss What’s Next on the Regulatory Horizon

In recent years, the shifting regulatory landscape has sent shock waves through the small- and large-format retail markets. Understanding what’s coming next may mean the difference between thriving and merely surviving in this dynamic environment. In our next E360 Webinar we’re bringing together three leading authorities on refrigerants, energy and food safety to give their unique perspectives on what they expect to see on the regulatory horizon.

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The next E360 Webinar, entitled What’s Next in Refrigerants, Energy Management and Food Safety Regulation?, will take place live from The Helix Innovation Center on Tuesday, May 10 at 10:30 a.m., EDT. Each expert panelist will lead a discussion about the continuing regulations and how they are likely to impact our collective futures. Here’s a summary of what you’ll learn:

  • Refrigerant Regulations Update. Rajan Rajendran, vice president of system innovation center and sustainability, will provide the latest update on the ever-changing regulatory landscape related to the EPA’s final rule on refrigerant delisting and the DOE’s energy reduction mandates. You’ll learn about a new class of alternative synthetic refrigerants that promise lower global warming potential, as well as the re-emergence of natural options such as propane and CO2.
  • Energy Management. What goes up must come down. And when it comes to energy, the inverse is also true. While energy costs may be at the lower end of the spectrum today, they’re not likely to stay there for long. Michael Britt, vice president of energy innovation center at Southern Company, will discuss regulatory developments aimed at energy conservation and their impact on retailers.
  • Food Safety Modernization Act (FSMA) Impacts. Marc Sanchez represents FDA-regulated companies in the food, dietary supplement, beverage, cosmetic, medical device and drug industries. A published author and leading voice in understanding FSMA, Marc will share his unique insights and explain how FSMA is the most comprehensive update to food safety regulations in decades. You’ll learn about its far-reaching impacts to retailers and their supply chain partners.

This informative session will be followed by a 15-minute question and answer session where Helix attendees and remote participants can submit questions. Don’t miss this opportunity to get your questions answered and learn directly from the experts about how this dynamic regulatory landscape may impact your business. Register now to join us Tuesday, May 10 at 10:30 a.m., EDT.

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