|Ben Picker | Copeland Units Project Manager
Emerson Commercial & Residential Solutions
Join us for our next E360 Webinar, “Using Technology to Help Meet Modern Refrigeration Challenges” on Thursday, December 7 at 2 p.m. EST / 11 a.m. PST.
Whether you’re a supermarket, restaurant, mixed retailer or convenience store operator, successfully navigating today’s commercial refrigeration landscape is no small feat. From regulatory complexities, new refrigerant considerations and energy-efficiency targets to food safety requirements and servicing frustrations, today’s operators face a perfect storm of refrigeration challenges.
The silver lining in this scenario is that these complexities have ushered in a new era of refrigeration technologies. In the past several years, equipment and component manufacturers have made great strides in developing modern equipment and system technologies that address many of these concerns.
In our next E360 Webinar, I will take a closer look at a wide range of technologies and explain how they can be used to solve today’s countless operator challenges. Examples include:
- Electronic controls for temperature tracking and smart defrosting
- On-board compressor diagnostics for improved servicing
- Energy-efficient scroll compression technology
- Multi-refrigerant compressor capabilities
As we’ve discussed previously in our E360 webinars, there’s no one-size-fits-all approach to refrigeration system design. But, as the industry continues its transition to the next generation of refrigeration architectures, many of these technologies will become integral to these systems.
So, if you’re interested in learning how you can leverage these technologies to reduce operational complexities and address your specific challenges, please join me on Thursday, December 7 at 2 p.m. EST / 11 a.m. PST.